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History and Trends in Bioprocessing and Biotransformation

History and Trends in Bioprocessing and Biotransformation

Friederike Hammar (auth.), N. N. Dutta, F. Hammar, K. Haralampidis, N. G. Karanth, A. König, S. H. Krishna, G. Kunze, E. Nagy, B. Orlich, A. E. Osbourn, K. S. M. S. Raghavarao, K. Riedel, G. C. Sahoo, R. Schomäcker, N. D. Srinivas, M. Trojanowska (eds.)
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F. Hammar: History of Modern Genetics in Germany.- D. Haralampidis, M. Trojanowska, A.E. Osbourn: Biosynthesis of Triterpenoid Saponins in Plants.- E. Nagy: Three-Phase Oxygen Absorption and its Effect on Fermentation.- K. Riedel, G. Kunze, A. Konig: Microbial Sensors on a Respiratory Basis for Wastewater Monitoring.- S.H. Krishna, N.D. Srinivas, K.S.M.S. Raghavarao, N.G. Karanth: Reverse Micellar Extraction for Downstream Processing of Proteins/Enzymes.- B. Orlich, R. Schomacker: Enzyme Catalysis in Reverse Micelles.- G.C. Sahoo, N.N. Dutta: Perspectives in Liquid Membrane Extraction of Cephalosporin Antibiotics.
种类:
年:
2002
出版:
1
出版社:
Springer-Verlag Berlin Heidelberg
语言:
english
页:
258
ISBN 10:
3540446044
ISBN 13:
9783540446040
系列:
Advances in Biochemical Engineering/Biotechnology 75
文件:
PDF, 6.75 MB
IPFS:
CID , CID Blake2b
english, 2002
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